Disclosure:
I am not traditionally a food blogger but when Nestlé® Toll House® reached out to be about collaborating on a fun spring-inspired recipe I couldn’t turn it down. I don’t talk about it a lot but I am a huge White Chocolate fan. I could probably eat half a bag of Nestlé® Toll House® white chocolate chips in one sitting. I also am a huge fan of cookies with chocolate chips so we tend to keep a couple of bags in the pantry at all times.
When spring comes around – I indulge in strawberries and strawberry flavors often so it’s so fitting that the recipe I am sharing with you today involves a few of favorite things. Not to mention the pretty pink color is totally fitting for spring.
This recipe is super simple and only requires a few ingredients. It is perfect for those unexpected patio dates with friends and family, Saturday snacks for kids, or the perfect easter dessert. Plus it pairs so well with vanilla ice cream which is a spring and summer must-have!
The best part about this simple and yummy recipe is that all of the ingredients can be found at Walmart! They have such a great selection when it comes to baking and tons of Nestlé® Toll House® products available!
Chocolate Chip & White Chocolate Chip Strawberry Cookies
Serving Size: 24 Cookies (12 Each Flavor)
What you need:
1 Cup Nestlé® Toll House® Semi-Sweet Morsels
1 Cup Nestlé® Toll House® White Chocolate Morsels
1 Box Strawberry Cake Mix
1/2 Cup Vegetable Oil
2 Eggs
Tools to Use:
2 Medium/Large Mixing Bowls
1 Large Spoon
1 Ruber Spatula
1 Cookie Sheet
Cooling Rack
Small Scoop
Prep:
Pre-heat oven to 350 degrees
Directions:
Steps 1-4: In a medium to large bowl combine strawberry cake mix, eggs, vegetable oil – stir until combined
Step 5: Once all ingredients are combined separate mixture in half and move to the second bowl. (The recipe will bake 12 cookies of each flavor)
Step 6: In the first half, combine cake mix and white chocolate chips – stir. In the second half, combine cake mix and semi-sweet chocolate chips – stir
Step 7: Use the small scoop and drop batter onto cookie sheets 2 in. apart.
Step 8: Bake cookies at 350 degrees for 12-14 minutes – let stand 5 minutes on cookie tray then move to cooling rack.
ENJOY!
If you love this recipe as much as I do let me know in the comments! Please feel free to share it on Pinterest too! Thanks for stopping by friends! What are your favorite spring-inspired recipes?
~Pin Me~
I’ve made this recipe before!! So yummy
It’s one of my favorites!
Pink cookies?! 😱 These look so cute and easy!
They are!! Who can turn down this pink?!
OMG yum! These are making me so hungry. I will have to try this.
Yes! You’d love them
These are so cute! I’ve never thought about using a boxed cake mix for cookies
Thank you Amanda! I do all of the time, lemon with chocolate chips or red velvet is also really good! Can’t say no to this pretty pink though!
OMG – It look SO GOOD! If I was eating sugar I would get into my kitchen and make it right away.
❥ tanvii.com
I love strawberries but have never had strawberry chocolate chip cookies. I will definitely being trying out this recipe! They look so delish.
Aww you will love them!
Strawberry chocolate chip! oh YUM. This looks so good, and can’t wait to try them.
If you do me me know how you like them:) thanks for reading!
You had me at Strawberry! These look delicious!
Oh they are so good!! If you ever try them
Let me know:) I would love to hear what you think!